Whoo Knew? Delightful Owl-themed Cake Recipes for Every Occasion

Category : owlo | Sub Category : owlo Posted on 2023-10-30 21:24:53

Introduction: Owls have captivated our imaginations for centuries, with their mysterious appeal and striking appearance. So why not bring these enchanting creatures to life through dessert? Whether you're planning a whimsical birthday party or simply want to indulge in a creative baking project, owl-themed cake recipes are sure to impress both young and old. In this blog post, we'll explore three delightful owl cake recipes that will have everyone saying, "Hoo's the baker?" 1. Chocolate Feathered Friend: Ingredients: - 2 cups all-purpose flour - 1 cups granulated sugar - 1 cup unsweetened cocoa powder - 1 teaspoons baking powder - 1 teaspoons baking soda - 1 teaspoon salt - 2 large eggs - 1 cup milk - cup vegetable oil - 2 teaspoons vanilla extract - 1 cup boiling water - Fondant icing (various colors) - Candy eyes Instructions: 1. Preheat your oven to 350F (175C) and grease and flour two round cake pans. 2. In a large bowl, combine the flour, sugar, cocoa powder, baking powder, baking soda, and salt. 3. Add the eggs, milk, oil, and vanilla extract to the dry mixture. Mix well until smooth. 4. Gradually add the boiling water while stirring the batter. Be cautious, as the mixture will be thin. 5. Pour the batter evenly into the cake pans and bake for 30 to 35 minutes, or until a toothpick inserted in the center comes out clean. 6. Once cooled, frost the cake with a smooth layer of chocolate icing. 7. Roll out the fondant icing and cut out the appropriate shapes for the owl's eyes, beak, and feathers. 8. Assemble the owl's face on the cake, using the candy eyes, fondant shapes, and your creativity! 2. Lemon Dreamy Owl: Ingredients: - 2 cups cake flour - 2 teaspoons baking powder - teaspoon salt - cup unsalted butter (room temperature) - 1 cups granulated sugar - 3 large eggs - 2 teaspoons vanilla extract - 1 cups whole milk - Zest of one lemon - Lemon buttercream frosting - Edible gold leaf (optional) Instructions: 1. Preheat your oven to 350F (175C) and prepare two round cake pans with parchment paper. 2. In a medium bowl, whisk together the cake flour, baking powder, and salt. Set aside. 3. In another large bowl, cream together the butter and sugar until light and fluffy. 4. Add the eggs one at a time, beating well after each addition. Mix in the vanilla extract and lemon zest. 5. Gradually add the flour mixture, alternating with the milk, beginning and ending with the flour mixture. Mix until just combined. 6. Divide the batter evenly between the prepared cake pans and bake for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean. 7. Allow the cakes to cool completely before frosting with a luscious lemon buttercream. 8. Optional: Add some whimsy to your owl cake by applying a touch of edible gold leaf to the feathers. 3. Red Velvet Night Owl: Ingredients: - 1 cups all-purpose flour - 1 teaspoons cocoa powder - 1 teaspoon baking soda - 1 cup granulated sugar - cup unsalted butter (room temperature) - 2 large eggs - 2 tablespoons red food coloring - 1 teaspoon vanilla extract - 1 cup buttermilk - 1 tablespoon vinegar - Cream cheese frosting - Shredded coconut or Oreo cookie crumbs for decoration Instructions: 1. Preheat your oven to 350F (175C) and grease and flour two round cake pans. 2. In a medium bowl, sift together the flour, cocoa powder, and baking soda. Set aside. 3. In a large bowl, cream together the sugar and butter until light and fluffy. 4. Add the eggs one at a time, beating well after each addition. Mix in the red food coloring and vanilla extract. 5. Alternate adding the flour mixture and the buttermilk to the batter, beginning and ending with the flour mixture. Mix until just combined. 6. Stir in the vinegar until evenly distributed. 7. Divide the batter evenly between the prepared cake pans and bake for 25 to 30 minutes, or until a toothpick inserted in the center comes out clean. 8. Allow the cakes to cool completely before frosting with a delectable cream cheese frosting. sources: http://www.foxysweet.com